World Hummus Day - 13th May 2021- Know the Health benefits of hummus

Ever tried hummus? Creamy delicious dip which is a healthy version of different sauces. Let us explore the health benefits of this hummus today on the World Hummus Day

Hummus Day is dedicated to healthy food lovers who have a strong urge to have their meals with sauces. This annual occasion on every May 13 th was first observed in 2013 with an official listing in the Chased Calendar of events to thank chefs and cooks who have expertise in making hummus and gifting it to the world. This occasion is for chefs, home cooks, hummus eaters everywhere. It is uniquely flavored and delicious versatile food for everyone from all age groups. Humus is gluten-free, and vegan for healthy individuals. 

Origin of Hummus 

Like many foods, the exact origin of hummus is debated. But it is believed that the first recipes appeared in 13 th century cookbooks. Hummus is an Arabic word that simply means “chickpeas.” Hummus is made up of chickpeas which have been grown in the Middle East and Indian for thousands of years. Hummus bi tahini often referred to as “hummus” is made up of chickpeas, tahini, garlic, and lemon. It is a common dish in Turkish, Lebanese, Syriana, and Egyptian cuisine among others. And now it has gained popularity all throughout the world. 

Want to become a PRO- in making hummus?

“Practice makes a man perfect”. Yes, this quote holds true for many of us. Try this simple recipe easily every day and you could master it in no time. This is easy to prepare and not time-consuming. Let’s not forget the healthy food and the nutritious content of this dish. The world recognizes these delicious recipes blended with chickpeas, olive oil, and a dash of spices. 

The entire globe likes this delicious flavor of hummus 

The entire universe appreciates the healthy quotient factor of this hummus on World Hummus Day. The essential ingredients have been enjoyed all throughout the world especially in the Middle East and North African region. Now, hummus is popular all over the globe. Mediterranean food is healthy and delicious and that's no secret. 

Know why preparing hummus is a challenging task

People from the Middle East know what good hummus is. Sometimes, making this creamy paste can be a challenging and delicious task. Know why ?. Yes, it's right. The texture and consistency along with the taste need to be the best. Making fresh homemade, tasty delicious creamy dip can be best for children and adults. It will give you the experience of making sauces at home in your own kitchen. Recent research shows that 41% of people in the UK have hummus stored in their fridges all the time.

Tasty hummus for your taste buds 

This yummy paste of chickpeas can be cooked at the comfort of your home. You can explore different versions of hummus by adding different ingredients and spices. Feel free to experiment with it for your taste buds. Decorate it with hot mushrooms and veggies or salad bowls. This is perfect for weight loss. Don't miss out on this delicious experiment, you won't be disappointed. 

Health benefits of hummus

Full of protein  Good for fat loss Great for a healthy metabolism  Perfect weight-loss food  Healthy and nutritious with vegetables  Saucy dip with creamy pasty texture which is light on the stomach Super-nutritions Packed with plant-based proteins  Good in fibre and helps in digestive issue Has low glycemic index, will control sugar levels Gluten-free Keto-friendly  Healthy snack 



Tags : #WorldHummusDay #healthbenefitsofhummus #creamydip #healthysauce #medicircle #myhealth

Related Stories

Loading Please wait...

-Advertisements-




Trending Now

Dish TV Revolutionizes Entertainment with ‘Dish TV Smart+’ Services, Offering TV and OTT on Any Screen, AnywhereApril 26, 2024
Arohan Financial Services Recognized Among India's Best Workplaces in BFSI 2024April 26, 2024
Why Podcasts Are the Next Big Thing in Healthcare Advertising in IndiaApril 26, 2024
Challenges of Child Growth at High Altitudes: New Study Reveals ImpactApril 26, 2024
Staying Cool in India's Scorching Heat: Heatwave Safety TipsApril 26, 2024
The Dark Side of Neotame (Artificial Sweetener): New Research Raises Concerns about Gut HealthApril 26, 2024
Sightsavers India Fellowship Program Invites Applications for Promising OphthalmologistsApril 25, 2024
Transforming Brain Healthcare: India's Visionary Task Force for Neurological DisordersApril 25, 2024
The Battle Against Malaria: Rising Trends and Vaccine InnovationsApril 25, 2024
Talc and Asbestos Controversy: Inside Johnson & Johnson's Courtroom StruggleApril 25, 2024
The Hidden Struggles of Parenthood: Addressing Isolation, Loneliness, and BurnoutApril 25, 2024
FDA Confirms Bird Flu Virus Remnants in Pasteurized Milk: Safety and Regulatory InsightsApril 24, 2024
Sarvodaya Hospital Redefines Total Knee Replacement Surgery with Augmented Reality April 23, 2024
Fateh Education announces partnership to expand educational opportunities for Indian studentsApril 23, 2024
10 Strategies to counter disinformation for the healthcare digital ecosystemApril 23, 2024
Is Selling Over-the-Counter (OTC) Drugs in General Stores A Step Towards Affordable Healthcare in IndiaApril 23, 2024
Student Health Crisis: Food Poisoning Incident Strikes Pune Coaching CentreApril 23, 2024
The Impact of Diabetes on Kidney Health: Diabetic Nephropathy ExplainedApril 23, 2024
Toddler Hospitalized After Consuming Expired Chocolates: Health Concerns RaisedApril 23, 2024
After months of diagnostic delay, a migrant worker could access TB services only when a community health worker met himApril 22, 2024