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The Future of Preventive Medicine: How India Is Moving From Cure to Prevention

India's preventive medicine future is shaped by AI, genomics, wearables, telemedicine, and Ayushman Bharat, collectively driving a shift from reactive treatment to proactive, personalised, ...
Aug 01

Fermenta Receives FSSAI Approval for Vitamin D3 (Cholecalciferol) - Plant Source (VITADEE Green®) for Health Supplements, Nutraceuticals and Food Products

Reinforces Fermenta’s leadership in science-backed Vitamin D3 solutions and its commitment to addressing India’s widespread Vitamin D deficiency ...
Jul 08

Building a Healthier India Through Awareness |

Health awareness is the most powerful and scalable tool for building a healthier India, bridging the gap between government initiatives, expert knowledge, and communities nationwide. ...
Jun 25

Probiotics, Digestive Enzymes & Gut Health: What Really Works?

Probiotics and digestive enzymes support gut health through distinct mechanisms. Evidence-based use, traditional fermented foods, and professional guidance offer Indian readers the most reliable ...
Jun 17

WIKA India: Transforming India's Food & Beverage Processing with Global Measurement Excellence

India's food and beverage processing sector is undergoing a transformative phase, with rapidly evolving quality standards, stricter regulatory requirements, and growing consumer demand for ...
Apr 21

TruSoul Launches TruHerbs Range

TruSoul, a modern wellness and personal care brand from the House of Baidyanath Ayurved, today announced the launch of the TruHerbs range, a thoughtfully curated ...
Mar 09

The ORS That Isn’t: How Misleading Labels Threaten India’s Fight Against Child Dehydration

As the deadline for FSSAI’s final decision approaches, the country waits, some with anger, some with hope, and many with disbelief that such a ...
Oct 31

The Label Trap: Are We Really Eating What We Think?

Nutrition labels are helpful but not foolproof. With rising cases of food adulteration and patchy policy enforcement, consumers must dig deeper to ensure safety. Labels ...
Jul 30

Fermenta Signs Strategic MoU with NIFTEM-T to Strengthen India’s Food Fortification Landscape

Fermenta Biotech Limited , a pioneer in the field of nutritional ingredients and one of the world’s leading manufacturers of Vitamin D3, has entered into ...
Jul 11

Packaged Water Under Fire: What FSSAI’s ‘High-Risk’ Tag Means for You

In a world where food safety is becoming a critical concern, India’s proactive measures set an example for others to follow....
Dec 05

Is Your Daily Turmeric Dose Doing More Harm Than Good: Alarming Lead Levels in Indian Turmeric

Protecting consumers from the hazards of contaminated turmeric requires both awareness and action....
Nov 13

The Bitter Truth Behind Sweet Treats: Hidden Cancer Risks in Your Favorite Cakes

While artificial food colorants may enhance the appearance of our favorite cakes and treats, the potential health risks far outweigh the visual appeal. ...
Oct 03

Empowering Consumers with Nutritional Information: FSSAI's New Labeling Guidelines

By clearly indicating the amounts of sugar, salt, and saturated fat, consumers can better manage their intake of these ingredients, which are often linked to ...
Jul 12

FSSAI Enforces Transparency: No More '100% Fruit Juice' Claims on Reconstituted Products

The FSSAI’s directive to remove the claim of "100 percent fruit juice" from labels and advertisements of reconstituted fruit juices marks a significant step ...
Jun 05

FSSAI's Crackdown on Harmful Fruit Ripening Practices: Ensuring Public Health and Compliance

By enforcing the prohibition on calcium carbide and promoting the use of ethylene gas, FSSAI aims to enhance public health and safety...
May 20

Beware of Rhodamine-B: Several States in India Implement Ban on Artificial Food Coloring Agents

Moving forward, continued vigilance and adherence to regulatory standards are essential in fostering a culture of food safety and well-being nationwide....
Mar 15

Revolutionizing Cancer Treatment: The Breakthrough Tablet Developed by Tata Institute

Researchers believe that it could be particularly effective in treating pancreatic, lung, and oral cancers, paving the way for more effective and accessible cancer care ...
Mar 08

Fermenta Biotech Limited inaugurates customized premix manufacturing plant in Kullu, Himachal Pradesh

Fermenta Biotech Limited (‘Fermenta’) today announced the inauguration of its premix plant in Kullu, Himachal Pradesh. The Company can offer tailor-made premixes for industries ...
Oct 13

Assam's Battle Against Toxic Magnesium Carbonate in Pan Masala Brands

As the court proceedings unfold, it is crucial to prioritize public health and safety by addressing this issue comprehensively. Stricter regulations, thorough investigations, and timely ...
Sep 16

TummyFriendly Foods – Harmless Bio-available nutrition for little ones

Our little munchkins are a bundle of joy. We wish to give them the best of the best. But are you aware of unhealthy toxic ...
Nov 28

Rooting Back and their natural skincare solutions

There are only 7 women entrepreneurs for every 100 Indian entrepreneurs. Learn about 'Rooting Back,' an organic holistic skincare brand led by women entrepreneurs. ...
Mar 01

Zealthy and infertility in India

The average infertility rate in Indian married couples is around 10-15% Of which only 45% visit a doctor for help and a mere 1% ...
Feb 04

Mojocare – startup aiming to provide wholesome lives to people

Mojocare works on the framework that since going to the hospital regularly is difficult for people, why not bring the hospital to them, so that ...
Jul 08

Ensur safety of your food – you are what you eat

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Jun 07

4 startups working with the objective of food safety and enhanced growth

Just access to food is not important. Access to safe food is important to ensure good health. Some start-ups are working on the big ...
Jun 07

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